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Purple H — The Story of a Purple Born in October
As the days shorten and the October nights bring their coolness to our crops, something both subtle and spectacular happens. On our plots, the flowers and leaves turn purple. The anthocyanins, awakened by the cold, express themselves fully. So we waited. Later than usual. And when we sifted this patient harvest, the magic continued: the pollen was purple, and so was the resin. This is how Purple H was born, a Rue de la Boulette creation, as rare as its story is simple: time, night, and the hand.
From Plot to Ball
• Late October Harvest: We allowed the CBD varieties to ripen under cool nights, promoting a strong expression of anthocyanins.
• Dry Sieving: Gentle extraction through a 120-micron screen, to collect only the essentials.
• Pressed at room temperature: to preserve textures, aromas, and the natural purple hue that marks the harvest.
• Result: an intensely purple resin, born without artifice, with the fine grain and suppleness of patient work.
Sensory Profile (no medical claims)
• Appearance: deep mauve with plum highlights.
• Nose: floral and black berry notes, a hint of resin, a hint of fresh undergrowth.
• Palate: melting texture, clean aromas, long and slightly spicy finish.
Why “Purple H”?
“H” for Heritage — respecting simple gestures: sifting, pressing, smelling.
“H” for Hypnotic — that unforgettable color.
An obvious name for a naturally purple resin.